Coffee and Soda Consumption Linked to Higher Stroke Risk - Neuroscience News

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Coffee and Soda Consumption Linked to Higher Stroke Risk Neuroscience News
Galway survey links predominant fizzy drinks with changeable risk RTÉ News
Researchers find ultra-processed foods tied to accrued hazard of stroke KFYR
Drinking much than 4 cups of java per time increases hazard of stroke, probe finds The Irish Times
UG survey links precocious java and fizzy portion intake with importantly accrued changeable risk Connacht Tribune Group

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