Ritz-Carlton, Half Moon Bay Offers Global Cuisine Series

Ritz-Carlton

The Ritz-Carlton Half Moon Bay is bringing backmost their renowned Global Cuisine Series, which is overseen by the resort’s culinary leaders, Executive Chef Roberto Riveros-Leyton and Navio Chef de Cuisine Francisco Simon, and features visiting Michelin-starred chefs from astir the world.

The 2023 Global Cuisine Series is spearheaded by Navio’s Chef de Cuisine Francisco Simón who collaborates with visiting chefs to hole signature meal and brunch menus for 1 play astatine Navio, the resort’s good eating restaurant.

The archetypal impermanent cook successful the 2023 Global Cuisine Series is Chef Miguel Navarro of Es Fum astatine the St. Regis Mardavall Resort successful Mallorca. Thursday done Sunday, February 2–5, 2023, Chef Navarro volition stock his Mediterranean-style cuisine, which volition beryllium inspired by  Half Moon Bay’s affluent aquaculture and adjacent workplace communities. 

 According to Chef Roberto, “For this archetypal installment of the 2023 Global Cuisine Series, we look guardant to collaborating arsenic Chef Francisco, Chef Miguel and myself complement each different nicely, person the aforesaid culinary training, and a beardown past moving unneurotic successful Barcelona. We are peculiarly funny successful fusing our California flavors with Spanish and Mediterranean influences and modern method with the steadfast bounty that serves our Half Moon Bay, California location.” Chef Roberto adds, “The 3 of america each stock a heavy passionateness for crafting spectacular food, which is served successful a luxurious setting, similar Navio, successful bid that the food, vino and ambiance each contiguous the cleanable repast with peculiar surprises.”

For funny gourmands and anyone wanting to observe a peculiar juncture with these 3 world-class chefs, Navio volition beryllium offering reservations February 2-5, 2023. The collaborative paper volition beryllium served for meal connected Thursday, Friday and Saturday nights and brunch connected Saturday and Sunday. Navio, the resort’s good eating restaurant, offers sweeping Pacific Ocean and sunset views, which complement the locally inspired menus. The seven-course Chef’s Tasting Menu, offered astatine dinner, volition diagnostic 3 dishes from the visiting cook and is disposable for $249 per guest. Navio’s two-hour Weekend Brunch acquisition volition diagnostic 3 dishes from the impermanent cook with seatings from 10 a.m. to 3 p.m. for $249 per guest.

The existent calendar of chefs slated for the 2023 Global Cuisine Series is arsenic follows:

February 2–5, 2023

Chef Miguel Navarro of Es Fum, Mallorca (1 Michelin star)

April 20–23, 2023

Chef Rachel Haggstrom of The Restaurant astatine JUSTIN Vineyards & Winery,  California (1 Michelin prima and 1 Green star)

September 21–24, 2023

Chef Paco Perez of Enoteca, Barcelona (2 Michelin stars)

November 2–5, 2023

Chef Pepe Moncayo of Cranes, Washington, D.C. (1 Michelin star)

For much accusation connected the Global Cuisine Series, delight visit www.exploretock.com/navio.

The Ritz-Carlton, Half Moon Bay is located astatine 1 Miramontes Point Rd, Half Moon Bay, CA 94019. For reservations oregon much information, delight telephone 800-241-3333 oregon visit ritzcarlton.com/HMB.